Aioli
Packaged product Suppe og saucer BioGourmet
Aioli contains 700 kcal per 100 g.
Roughly 98 % of its calories come from fat, with 1 % from carbohydrates and 0,9 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 594 kcal per 100 g across 167 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 700 kcal | |
| Total fat L | 76 g | 97 % |
| Saturated fat L | 5 g | 25 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 2,4 g | 0,9 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,9 g | |
| Added sugars L | 0,95 g | 2 % |
| Protein L | 1,6 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,9 %
- Carbohydrates 1 %
- Fat 98 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,6 gabove the median for suppe og saucer (median 1,2 g)
- Sugars1,9 gabove the median for suppe og saucer (median 1,8 g)
- Fat76 gin the top quarter of suppe og saucer (median 64 g)
- Saturated fat5 gbelow the median for suppe og saucer (median 5,2 g)
- Sodium400 mgin the lowest quarter of suppe og saucer (median 520 mg)
- Protein per 100 kcal0,23 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- BioGourmet
- Barcode
- 4039057417451
- Quantity
- 120 g
- Category
- AiolisCity in Quebec Canada
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sonnenblumenöl*, Ei* (pasteurisiert Knoblauch* 4%, Apfelessig*, Weinessig*, Rohrzucker*, Olivenöl nativ extra*, Meersalz, Zitronensaft*, Verdickungsmittel: Xanthan, Antioxidationsmittel: Rosmarinextrakt*. *aus kontrolliert biologischem Anbau
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieÆgHvidløgEddikeSukkerOlivenolieSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Basil Pesto Aioli Deluxe Lidl | 700 | 2,7 g | 0,1 g | 76,5 g |
| Aioli Lomanders Lohmamders | 700 | 1,5 g | 1,3 g | 74 g |
| Aioli Original Lohmanders | 700 | 1,5 g | 1,3 g | 74 g |
| Aioli Kahmi | 700 | 1,3 g | 3,8 g | 76 g |
| Aioli Pikant Chef Select | 701 | 0,8 g | 2,4 g | 76,4 g |
| Aïoli aux œufs frais Azais polito | 699 | 2,9 g | 0,71 g | 75,8 g |
| alioli Cidacos | 698 | 1,8 g | 4,7 g | 76 g |
| Aïoli knoflook Didden | 703 | 1,6 g | 4,4 g | 75 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Aioli?
100 g of Aioli has 700 kcal.
How much protein is in Aioli?
Aioli contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value). About 0,9 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 1,2 g).
How many carbs are in Aioli?
Aioli has 2,4 g of total carbohydrates per 100 g, including 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Aioli?
Aioli contains 76 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
How much sodium is in Aioli?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4039057417451. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.