Aged Balsamic Vinegar of Modena

Packaged product Krydderurter og -genstande Moro

Aged Balsamic Vinegar of Modena contains 125 kcal per 100 g.

Roughly 93 % of its calories come from carbohydrates, with 5 % from fat and 2 % from protein (estimated with general energy factors).

That is close to the median for krydderurter og -genstande on FoodFactly (114 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Aged Balsamic Vinegar of Modena by Moro, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
125kcal per 100 g
0,69 gprotein
25,8 gcarbohydrates
0,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 0,6 g 0,8 %
Saturated fat L 0 g 0 %
Sodium L 68 mg 3 %
Total carbohydrates L 25,8 g 9 %
Dietary fiber L 0,5 g 2 %
Total sugars L 19,1 g
Protein L 0,69 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 93 %Fat: 5 %125kcal / 100 g
  • Protein 2 %
  • Carbohydrates 93 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,69 gabove the median for krydderurter og -genstande (median 0,5 g)
  • Fiber0,5 gin the top quarter of krydderurter og -genstande (median 0,1 g)
  • Sugars19,1 gbelow the median for krydderurter og -genstande (median 24,5 g)
  • Fat0,6 gin the top quarter of krydderurter og -genstande (median 0 g)
  • Sodium68 mgin the top quarter of krydderurter og -genstande (median 20 mg)
  • Protein per 100 kcal0,55 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Moro
Barcode
9310175701062
Category
Balsamiskvinegarer af Modena
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wine vinegar, cooked grape must, colour (150 d), preservative (220). contains sulphites. acidity 6.0%. store in a cool dark place. conga product of italy foods conga foods pty ltd 150 newlands rd coburg north vic 3058 www.worldofmoro.com.au a family owned australian business

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Eddike

Similar products

FoodCaloriesProteinCarbsFat
Balsamic Vinegar of Modena Waitrose 125 1 g 30 g 0 g
Vinaigre Balsamique de Modène Leader Price 125 0,69 g 25,8 g 0,6 g
Waitrose balsamic vinager of modena Waitrose 125 10 g 30 g 0 g
Vinaigre balsamique de Modène Auchan 122 0,8 g 29 g 0,1 g
Vinaigre Balsamique de Modène 6% d'acidité Auchan 122 0,8 g 29,2 g 0,1 g
Organic Basalmic vinegar of modena Tesco 131 1,1 g 26,9 g 0 g
Vinaigre balsamique de modène Monari Federzoni 133 0 g 33,3 g 0 g
Aceto Balsamico dmBio (DM) 114 0,5 g 23 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Aged Balsamic Vinegar of Modena?

100 g of Aged Balsamic Vinegar of Modena has 125 kcal.

How much protein is in Aged Balsamic Vinegar of Modena?

Aged Balsamic Vinegar of Modena contains 0,69 g of protein per 100 g (1 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other krydderurter og -genstande, that is above the median (median 0,5 g).

How many carbs are in Aged Balsamic Vinegar of Modena?

Aged Balsamic Vinegar of Modena has 25,8 g of total carbohydrates per 100 g, including 0,5 g of fiber and 19,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Aged Balsamic Vinegar of Modena?

Aged Balsamic Vinegar of Modena contains 0,6 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Aged Balsamic Vinegar of Modena?

100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. januar 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310175701062. License: ODbL 1.0 (Open Food Facts). Source record dated 21. januar 2023. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.