8 Étoiles au Beurre
Packaged product Sweets og Desserter E.P.F.
8 Étoiles au Beurre contains 429 kcal per 100 g. A serving, un gâteau 25 g (25 g) provides about 107 kcal.
Roughly 51 % of its calories come from carbohydrates, with 44 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (395 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 3,5 g | 18 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 25 g | |
| Added sugars L | 18,2 g | 36 % |
| Protein L | 4,8 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 51 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,8 gabove the median for sweets og desserter (median 4,4 g)
- Fiber0,9 gbelow the median for sweets og desserter (median 1,4 g)
- Sugars25 gin the lowest quarter of sweets og desserter (median 31,6 g)
- Fat21 gabove the median for sweets og desserter (median 18 g)
- Saturated fat3,5 gin the lowest quarter of sweets og desserter (median 6,7 g)
- Sodium360 mgin the top quarter of sweets og desserter (median 257 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farine de BLÉ, sucre, ŒUF liquide pasteurisé (15 %), huile de soja totalement raffinée, eau, beurre 4 % (contient du LAIT), humectants (glycérol et sorbitol), sirop de glucose-fructose, poudres à lever (pyrophosphate acide de sodium et bicarbonate de sodium), conservateur (acide sorbique), sel, acidifiant (acide citrique), stabilisateurs (gomme xanthane et gomme guar) et colorant (bêta-carotène).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 8 Étoiles au Beurre?
100 g of 8 Étoiles au Beurre has 429 kcal. Serving, un gâteau 25 g (25 g): about 107 kcal.
How much protein is in 8 Étoiles au Beurre?
8 Étoiles au Beurre contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,2 g in serving, un gâteau 25 g (25 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 4,4 g).
How many carbs are in 8 Étoiles au Beurre?
8 Étoiles au Beurre has 55 g of total carbohydrates per 100 g, including 0,9 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 8 Étoiles au Beurre?
8 Étoiles au Beurre contains 21 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
How much sodium is in 8 Étoiles au Beurre?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3700411908229. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.