7 Biscuits Cacao Crème Vanille Phase 1

Packaged product Sweets og Desserter Protifast

7 Biscuits Cacao Crème Vanille Phase 1 contains 411 kcal per 100 g.

Roughly 57 % of its calories come from fat, with 37 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (430 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

411kcal per 100 g
33,2 gprotein
5,5 gcarbohydrates
22,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 411 kcal
Total fat L 22,8 g 29 %
Saturated fat L 14,2 g 71 %
Sodium L 420 mg 18 %
Total carbohydrates L 5,5 g 2 %
Dietary fiber L 24,1 g 86 %
Total sugars L 4,7 g
Added sugars L 0 g 0 %
Protein L 33,2 g 66 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37 %Carbohydrates: 6 %Fat: 57 %411kcal / 100 g
  • Protein 37 %
  • Carbohydrates 6 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein33,2 gin the top quarter of sweets og desserter (median 7 g)
  • Fiber24,1 gin the top quarter of sweets og desserter (median 6,2 g)
  • Sugars4,7 gin the top quarter of sweets og desserter (median 1,1 g)
  • Fat22,8 gin the top quarter of sweets og desserter (median 18 g)
  • Saturated fat14,2 gin the top quarter of sweets og desserter (median 4,9 g)
  • Sodium420 mgin the top quarter of sweets og desserter (median 200 mg)
  • Protein per 100 kcal8,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Protifast
Barcode
3401560225242
Quantity
126 g
Category
biscuits-edulcores
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Protéines végétales (pois, blél) protéines de tait', fibre (fibre de blél), beurre', huile végétale (palme - non hydrogénée), cacao maigre en poudre (7%), fructo-oligosaccharides, polydextrose, œuf2 (blanc d'oeuf2) levure chimique (pyrophosphate d'acide de sodium - E450, bicarbonate de sodium - E500, amidon de mais), épatssissant (carraghénanes E407), correcteur d'acidité (acide tartrique - e E334), érythritol - E968, arômes (vanille, chocolat), sel, édulcorants (cyclamate de sodium E952, sucralose E955), antioxydant (vitamine E). Allergènes : Contient glutenl, œuf2 et lait3 (voir en gras).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SmørSaltPalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 7 Biscuits Cacao Crème Vanille Phase 1?

100 g of 7 Biscuits Cacao Crème Vanille Phase 1 has 411 kcal.

Is 7 Biscuits Cacao Crème Vanille Phase 1 high in protein?

7 Biscuits Cacao Crème Vanille Phase 1 contains 33,2 g of protein per 100 g (66 % of the 50 g Daily Value). About 37 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 7 g).

How many carbs are in 7 Biscuits Cacao Crème Vanille Phase 1?

7 Biscuits Cacao Crème Vanille Phase 1 has 5,5 g of total carbohydrates per 100 g, including 24,1 g of fiber and 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 7 Biscuits Cacao Crème Vanille Phase 1?

7 Biscuits Cacao Crème Vanille Phase 1 contains 22,8 g of fat per 100 g, of which 14,2 g is saturated (71 % of the Daily Value).

How much sodium is in 7 Biscuits Cacao Crème Vanille Phase 1?

100 g contains 420 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3401560225242. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.