5 Minuten Terrine

Packaged product Nødder og frø Maggi

5 Minuten Terrine contains 104 kcal per 100 g.

Roughly 58 % of its calories come from carbohydrates, with 27 % from fat and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in nødder og frø on FoodFactly, where the median is 442 kcal per 100 g across 9.921 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

5 Minuten Terrine by Maggi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
104kcal per 100 g
3,8 gprotein
15 gcarbohydrates
3,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 104 kcal
Total fat L 3,1 g 4 %
Saturated fat L 2 g 10 %
Sodium L 332 mg 14 %
Total carbohydrates L 15 g 5 %
Dietary fiber not reported
Total sugars L 1,7 g
Added sugars L 12,5 g 25 %
Protein L 3,8 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 58 %Fat: 27 %104kcal / 100 g
  • Protein 15 %
  • Carbohydrates 58 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,8 gin the lowest quarter of nødder og frø (median 10 g)
  • Sugars1,7 gin the lowest quarter of nødder og frø (median 7,1 g)
  • Fat3,1 gin the lowest quarter of nødder og frø (median 23,3 g)
  • Saturated fat2 gin the lowest quarter of nødder og frø (median 5,3 g)
  • Sodium332 mgabove the median for nødder og frø (median 120 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maggi
Barcode
7613037803907
Quantity
76g
Category
trockenpulver
Packaging
pot
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

can celery, mustard and soy from palm fat, acidifier citronensic sunflower oil, sugar, wheat starch noodles in cream sauce ingredients: 54.1% pasta (durum wheat giants chicken egg white, wheat protein, starch, 11.2% cream powder, dried milk product wheat flour iodized salt, yeast extract, 05% lme ten, parsley, spices (garlic, kurkıma lemon juice powder, caramel sugar amn grat

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerCremeGærHvidløg

Similar products

FoodCaloriesProteinCarbsFat
5 Minuten Terrine, Kartoffelbrei mit Röstzwiebeln & Crôutons Maggi 103 1,7 g 12,9 g 4,7 g
5 minuten Terrine Hühner Nudeltopf Maggi 63 3 g 10,3 g 0,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 5 Minuten Terrine?

100 g of 5 Minuten Terrine has 104 kcal.

How much protein is in 5 Minuten Terrine?

5 Minuten Terrine contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other nødder og frø, that is in the lowest quarter (median 10 g).

How many carbs are in 5 Minuten Terrine?

5 Minuten Terrine has 15 g of total carbohydrates per 100 g, including 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 5 Minuten Terrine?

5 Minuten Terrine contains 3,1 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in 5 Minuten Terrine?

100 g contains 332 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613037803907. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.