4 Éclairs au Chocolat

Packaged product Sweets og Desserter Péché Mignon

4 Éclairs au Chocolat contains 254 kcal per 100 g. A serving, un éclair 50 g (50 g) provides about 127 kcal.

Roughly 53 % of its calories come from carbohydrates, with 40 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 325 kcal per 100 g across 349 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

4 Éclairs au Chocolat by Péché Mignon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
254kcal per 100 g
4,9 gprotein
33 gcarbohydrates
11 gfat
127kcal in serving, un éclair 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 254 kcal
Total fat L 11 g 14 %
Saturated fat L 6,7 g 34 %
Sodium L 100 mg 4 %
Total carbohydrates L 33 g 12 %
Dietary fiber L 1,9 g 7 %
Total sugars L 21 g
Protein L 4,9 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 53 %Fat: 40 %254kcal / 100 g
  • Protein 8 %
  • Carbohydrates 53 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,9 gbelow the median for sweets og desserter (median 5,3 g)
  • Fiber1,9 gbelow the median for sweets og desserter (median 2,2 g)
  • Sugars21 gbelow the median for sweets og desserter (median 23 g)
  • Fat11 gin the lowest quarter of sweets og desserter (median 17 g)
  • Saturated fat6,7 gbelow the median for sweets og desserter (median 8,1 g)
  • Sodium100 mgbelow the median for sweets og desserter (median 108 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Péché Mignon
Barcode
3760197636853
Quantity
200 g e (4 * 50 g)
Label serving
Un éclair 50 g
Category
Frosne kager og kager
Packaging
Plastic,Cardboard,frozen
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Strawberry Gateau Bar Tesco 254 5,1 g 28 g 13,3 g
Omelette norvegienne Labeyrie 255 3,6 g 44,5 g 7 g
Kellogg'S Waffles Cinnamon Toast 2.64Oz Kellogg's 253 5,3 g 45,3 g 6,7 g
Éclairs au Chocolat Picard 253 6 g 30 g 12 g
Crumble fruits rouges Picard 253 2,5 g 37 g 10 g
Les 12 éclairs au café et au chocolat Délifrance 257 5,2 g 34 g 10,9 g
Crumble Mangue - Passion Picard 257 3,1 g 33 g 12 g
Homestyle Waffles Eggo 257 5,7 g 44,3 g 6,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 4 Éclairs au Chocolat?

100 g of 4 Éclairs au Chocolat has 254 kcal. Serving, un éclair 50 g (50 g): about 127 kcal.

How much protein is in 4 Éclairs au Chocolat?

4 Éclairs au Chocolat contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value), or 2,5 g in serving, un éclair 50 g (50 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,3 g).

How many carbs are in 4 Éclairs au Chocolat?

4 Éclairs au Chocolat has 33 g of total carbohydrates per 100 g, including 1,9 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 4 Éclairs au Chocolat?

4 Éclairs au Chocolat contains 11 g of fat per 100 g, of which 6,7 g is saturated (34 % of the Daily Value).

How much sodium is in 4 Éclairs au Chocolat?

100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760197636853. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.