100% Whole Wheat Bread

Packaged product Brød og bagværk Depster’s

100% Whole Wheat Bread contains 239 kcal per 100 g. A serving, 71.0 g (71 g) provides about 170 kcal.

Roughly 74 % of its calories come from carbohydrates, with 16 % from protein and 10 % from fat (estimated with general energy factors).

That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

100% Whole Wheat Bread by Depster’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
239kcal per 100 g
9,9 gprotein
45,1 gcarbohydrates
2,8 gfat
170kcal in serving, 71.0 g (71 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 239 kcal
Total fat L 2,8 g 4 %
Saturated fat L 0,56 g 3 %
Sodium not reported
Total carbohydrates L 45,1 g 16 %
Dietary fiber L 4,2 g 15 %
Total sugars L 4,2 g
Protein L 9,9 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 74 %Fat: 10 %239kcal / 100 g
  • Protein 16 %
  • Carbohydrates 74 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,9 gabove the median for brød og bagværk (median 8 g)
  • Fiber4,2 gin the top quarter of brød og bagværk (median 2,4 g)
  • Sugars4,2 gabove the median for brød og bagværk (median 3,9 g)
  • Fat2,8 gin the lowest quarter of brød og bagværk (median 7,1 g)
  • Saturated fat0,56 gbelow the median for brød og bagværk (median 1,6 g)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Depster’s
Barcode
4092777002512
Label serving
71.0 g
Category
Brød og bagværk

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 100% Whole Wheat Bread?

100 g of 100% Whole Wheat Bread has 239 kcal. Serving, 71.0 g (71 g): about 170 kcal.

How much protein is in 100% Whole Wheat Bread?

100% Whole Wheat Bread contains 9,9 g of protein per 100 g (20 % of the 50 g Daily Value), or 7 g in serving, 71.0 g (71 g). About 16 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8 g).

How many carbs are in 100% Whole Wheat Bread?

100% Whole Wheat Bread has 45,1 g of total carbohydrates per 100 g, including 4,2 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 100% Whole Wheat Bread?

100% Whole Wheat Bread contains 2,8 g of fat per 100 g, of which 0,56 g is saturated (3 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4092777002512. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.