100% Soy Protein
Packaged product Bønner og bælgfrugter Prozis
100% Soy Protein contains 370 kcal per 100 g. A serving, 30 g (30 g) provides about 111 kcal.
Roughly 87 % of its calories come from protein, with 9 % from carbohydrates and 3 % from fat (estimated with general energy factors).
That is close to the median for bønner og bælgfrugter on FoodFactly (379 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 370 kcal | |
| Total fat L | 1,4 g | 2 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 1.220 mg | 53 % |
| Total carbohydrates L | 8,3 g | 3 % |
| Dietary fiber L | 4,2 g | 15 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 79 g | 158 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 87 %
- Carbohydrates 9 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein79 gbelow the median for bønner og bælgfrugter (median 80 g)
- Fiber4,2 gin the top quarter of bønner og bælgfrugter (median 2 g)
- Sugars0 gin the lowest quarter of bønner og bælgfrugter (median 0,5 g)
- Fat1,4 gbelow the median for bønner og bælgfrugter (median 3,7 g)
- Saturated fat0,3 gbelow the median for bønner og bælgfrugter (median 0,7 g)
- Sodium1.220 mgin the top quarter of bønner og bælgfrugter (median 840 mg)
- Protein per 100 kcal21,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Prozis
- Barcode
- 5600826209158
- Label serving
- 30 g
- Category
- Proteinpulver
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SOYA (Glycine max) Protein Isolate (92%) (SULPHITES), Flavourings, Fat Reduced Cocoa Powder, Extruded Cocoa Cereals (GLUTEN), Anti-Caking Agent (Calcium Phosphates), Sunflower Oil-Based Powder, Sweeteners (Sucralose, Steviol Glycosides from Stevia). May contain traces of milk and egg.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Solsikkeolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Soy Protein (vanilla) Prozis | 370 | 80 g | 7,7 g | 1,3 g |
| Soy Protein Isolate 2.0 HSN | 370 | 83 g | 6,1 g | 1,7 g |
| Soy Protein Isolate 2.0 HSN | 367 | 90 g | 1 g | 0,5 g |
| 100% Soy Protein Prozis | 367 | 84 g | 4,9 g | 0,5 g |
| Pea isolate 80% protein powder Sprouts | 367 | 80 g | 3,3 g | 5 g |
| Faba bean protein natural vanilla flavour Pulsin | 367 | 73,7 g | 9,6 g | 3,3 g |
| Soy Protein Isolate Trec | 366 | 85 g | 4,1 g | 1,1 g |
| Soy protein vanilla Protein Works | 375 | 87 g | 5,7 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 100% Soy Protein?
100 g of 100% Soy Protein has 370 kcal. Serving, 30 g (30 g): about 111 kcal.
Is 100% Soy Protein high in protein?
100% Soy Protein contains 79 g of protein per 100 g (158 % of the 50 g Daily Value), or 23,7 g in serving, 30 g (30 g). About 87 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is below the median (median 80 g).
How many carbs are in 100% Soy Protein?
100% Soy Protein has 8,3 g of total carbohydrates per 100 g, including 4,2 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 100% Soy Protein?
100% Soy Protein contains 1,4 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in 100% Soy Protein?
100 g contains 1.220 mg of sodium, 53 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5600826209158. License: ODbL 1.0 (Open Food Facts). Source record dated 29. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.