10 Cornets à Glaces

Packaged product Sweets og Desserter Picard

10 Cornets à Glaces contains 410 kcal per 100 g. A serving, 11 g (11 g) provides about 45 kcal.

Roughly 80 % of its calories come from carbohydrates, with 14 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 464 kcal per 100 g across 14.044 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

10 Cornets à Glaces by Picard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
410kcal per 100 g
6,6 gprotein
80,9 gcarbohydrates
6,2 gfat
45kcal in serving, 11 g (11 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 410 kcal
Total fat L 6,2 g 8 %
Saturated fat L 1 g 5 %
Sodium L 88 mg 4 %
Total carbohydrates L 80,9 g 29 %
Dietary fiber not reported
Total sugars L 34 g
Added sugars L 17 g 34 %
Protein L 6,6 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 80 %Fat: 14 %410kcal / 100 g
  • Protein 7 %
  • Carbohydrates 80 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,6 gabove the median for sweets og desserter (median 6,4 g)
  • Sugars34 gabove the median for sweets og desserter (median 27 g)
  • Fat6,2 gin the lowest quarter of sweets og desserter (median 19 g)
  • Saturated fat1 gin the lowest quarter of sweets og desserter (median 7,6 g)
  • Sodium88 mgin the lowest quarter of sweets og desserter (median 250 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Picard
Barcode
3270160856114
Quantity
110 g
Label serving
11 g
Category
Kiks, biskuitter og småkager
Packaging
Plastic,Box,Cardboard
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de _blé_, sucre, huile de colza, émulsifiant (lécithine de _soja_, maltodextrine de maïs, _lait_), acidifiant: carbonate de magnésium, sel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerRapsfrøolieSaltMælk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 10 Cornets à Glaces?

100 g of 10 Cornets à Glaces has 410 kcal. Serving, 11 g (11 g): about 45 kcal.

How much protein is in 10 Cornets à Glaces?

10 Cornets à Glaces contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 0,73 g in serving, 11 g (11 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,4 g).

How many carbs are in 10 Cornets à Glaces?

10 Cornets à Glaces has 80,9 g of total carbohydrates per 100 g, including 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 10 Cornets à Glaces?

10 Cornets à Glaces contains 6,2 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in 10 Cornets à Glaces?

100 g contains 88 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3270160856114. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.