Zuppe nutrition facts
10 Zuppe products with label nutrition data. On average they contain 55 kcal, 2,4 g of sugars and 3,2 g of protein per 100 g. Most are in suppe og saucer, grønsager and mælk og æg.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spiced Butternut Squash | 54 | 1 g | 7,5 g | 2,2 g |
| Woodland Mushroom Soup | 33 | 1,8 g | 5,2 g | 0,2 g |
| Charred pepper & tomato | 46 | 1,4 g | 7,1 g | 1,1 g |
| Chicken And Vegetables Soup | 71 | 5,8 g | 7,5 g | 1,7 g |
| Minestra Di Verdure Soup | 43 | 1,5 g | 6,7 g | 0,87 g |
| Woodland Mushroom Soup | 31 | 1,7 g | 4,9 g | 0,2 g |
| Kyllinger, Country Vegetable & Butter Bean Soup | 65 | 5,6 g | 6,5 g | 1,7 g |
| Red Chana Dhal | 99 | 6 g | 14 g | 2,3 g |
| Smokey Roasted pepper and tomato soup | 46 | 1,4 g | 7,4 g | 1 g |
| Kyllinger, Country Vegetable And Butter Bean Soup | 66 | 5,5 g | 6,5 g | 1,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.