Yo Egg nutrition facts
4 Yo Egg products with label nutrition data. On average they contain 154 kcal, 0 g of sugars and 4,5 g of protein per 100 g. Most are in mælk og æg and eggs/eggs substitutes.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Plant-Based Egg Patties | 200 | 6,7 g | 8,3 g | 16,7 g |
| Plant based poached egg with runny yolk 60 count | 124 | 4 g | 6 g | 10 g |
| Plant based Sunny Side Up egg with runny yolk FS 48 count | 164 | 3,6 g | 5,5 g | 14,6 g |
| Sunny Side up Eggs | 127 | 3,6 g | 3,6 g | 10,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.