Vincent vegetarian food nutrition facts

19 Vincent vegetarian food products with label nutrition data. On average they contain 184 kcal, 3,9 g of sugars and 12,6 g of protein per 100 g. Most are in kød, brød og bagværk and andre fødevarer.

FoodCaloriesProteinCarbsFat
Mini Buns Curry Potato 250 8 g 44 g 4,7 g
Mini Kaya Buns 176 4,5 g 29 g 3,8 g
Tempeh 194 21,1 g 9 g 8 g
Vegan Curry Buns 210 4 g 34 g 6 g
Vegan Golden Crispy Sliced 386 22 g 12 g 28 g
Vegan Pickled Vegetable Mini Buns 193 4,3 g 33,3 g 4 g
Vegan Pork And Cabbage Dumplings 171 7,1 g 28,6 g 3,6 g
Vegan Pork Ribs 200 19 g 11 g 9 g
Vegetarian Crispy Chicken 283 17 g 11 g 19 g
Soya Mince (Brown) 336 56 g 28 g 0 g
Vegan Beef Mince 196 16 g 6 g 12 g
Vegan Fish Sauce 57 3,3 g 5,3 g 2 g
Vegan meat balls 207 16 g 11 g 11 g
Vegan Radish Cake 190 11,1 g 13,9 g 10 g
Vegan Salmon Sashimi 11 0,3 g 11 g 0 g
Vegan Super Veggie Balls 60 1 g 14 g 0 g
Vincent’s Vegan Bacon Slices 59 3,5 g 1,8 g 4,2 g
Vegan Char Siew Sliced 168 23,3 g 16,7 g 1,7 g
Vegan Spicy Lotus Root And Konjac 154 1,7 g 14,3 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.