Torn nutrition facts
1 Torn products with label nutrition data. On average they contain 667 kcal and 16,7 g of protein per 100 g. Most are in nødder og frø.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Valnødder | 667 | 16,7 g | 13,3 g | 66,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.