Springdale nutrition facts
6 Springdale products with label nutrition data. On average they contain 62 kcal, 3,3 g of sugars and 5,5 g of protein per 100 g. Most are in mælk, kød and milks.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vitamin D Milk | 62 | 3,3 g | 5 g | 3,3 g |
| Grade A Reduced Fat Milk | 50 | 3,3 g | 5 g | 2,1 g |
| Grade A Skim Milk | 33 | 3,3 g | 5,4 g | 0 g |
| Grass Fed Ground Beef Patties 90% Lean | 188 | 19,6 g | 0 g | 11,6 g |
| 1% Lowfat Milk | 42 | 3,3 g | 5 g | 1 g |
| White Distilled Vinegar, White Distilled | 0 | 0 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.