Sous Vide Cuisine Solutions nutrition facts
3 Sous Vide Cuisine Solutions products with label nutrition data. On average they contain 157 kcal, 5,5 g of sugars and 18,9 g of protein per 100 g. Most are in fisk og skaldyr and kød.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Seared salmon in miso glaze | 157 | 17,1 g | 9,3 g | 5,7 g |
| Maple glazed Atlantic salmon | 171 | 17,1 g | 10 g | 7,1 g |
| Sliced Grass-Fed Beef Sirloin | 143 | 22,6 g | 1,2 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.