Sopps nutrition facts

3 Sopps products with label nutrition data. On average they contain 373 kcal, 1,9 g of sugars and 14,5 g of protein per 100 g. Most are in spaghetti, pastaprodukter af hård hvede and durum wheat penne.

FoodCaloriesProteinCarbsFat
Fullkorn Penne 414 16,5 g 76,5 g 2,4 g
Spaghetti 354 13 g 70 g 1,7 g
Fullkorn Fusilli 352 14 g 65 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.