Rudd’s nutrition facts
12 Rudd’s products with label nutrition data. On average they contain 187 kcal, 1,7 g of sugars and 11,9 g of protein per 100 g. Most are in kød, fjerkræ and sweets og desserter.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Leaner Black Pudding | 123 | 11,9 g | 12,1 g | 2,1 g |
| Irish pork Sausages | 315 | 10,8 g | 5,1 g | 27,2 g |
| Lean Pork Sausages | 150 | 18,6 g | 9,4 g | 4,2 g |
| Plant Based Rashers | 164 | 10,1 g | 1,9 g | 10,9 g |
| Plant Based White Pudding | 149 | 8,6 g | 16,8 g | 4,1 g |
| Premium Pork Sausages | 269 | 13,1 g | 2,7 g | 22,5 g |
| Rudds Black pudding | 236 | 10,4 g | 20,7 g | 11,2 g |
| traditional Irish pudding | 194 | 9,9 g | 17,8 g | 8,6 g |
| Traditionally Seasoned Plant Based Sausages | 117 | 9,3 g | 13,2 g | 2,6 g |
| turkey pudding slices | 162 | 10,6 g | 19 g | 4 g |
| Plant Based Black Pudding | 146 | 9,1 g | 15,5 g | 4,2 g |
| Turkey Sausages | 224 | 19,9 g | 5,6 g | 13,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.