RISE BAKING COMPANY nutrition facts
4 RISE BAKING COMPANY products with label nutrition data. On average they contain 425 kcal, 36,5 g of sugars and 4,4 g of protein per 100 g. Most are in sweets og desserter, barer and cakes- cupcakes- snack- cakes.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cinnamon swirl sliced loaf cake | 400 | 4,4 g | 51,1 g | 20 g |
| French Vanilla Dessert Cake, Vanilla Buttercreme | 450 | 2,5 g | 58,8 g | 22,5 g |
| Peanut Butter Cookies | 464 | 7,1 g | 57,1 g | 25 g |
| Brown Butter Sea Salt Crispy Bar | 386 | 3,5 g | 75,4 g | 7,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.