Oxford nutrition facts
3 Oxford products with label nutrition data. On average they contain 82 kcal, 19,2 g of sugars and 4,9 g of protein per 100 g. Most are in pigget annona / guanabana, blåbær and ekstra- largeæg.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wild Blueberries | 50 | 0,63 g | 12,5 g | 0,13 g |
| strawberry Yoghurt | 74 | 3,5 g | 10,5 g | 2 g |
| Extra Large Eggs | 121 | 10,7 g | 0,85 g | 8,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.