Note Sucrée nutrition facts
3 Note Sucrée products with label nutrition data. On average they contain 386 kcal, 21,3 g of sugars and 4,7 g of protein per 100 g. Most are in frosne kager og kager, kouign-amann and gâteaux bretons au caramel.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 9 Mini Kouign Amann | 466 | 4,2 g | 53 g | 26 g |
| Far Breton aux Pruneaux | 247 | 4,6 g | 38 g | 7,9 g |
| Gâteau Breton Caramel Beurre Salé | 445 | 5,2 g | 63 g | 18,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.