Newfoundland Eggs nutrition facts
2 Newfoundland Eggs products with label nutrition data. On average they contain 145 kcal, 0 g of sugars and 11,9 g of protein per 100 g. Most are in mælk og æg and friske æg.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Æg | 137 | 11,5 g | 0,72 g | 9,4 g |
| Large Eggs | 152 | 12,4 g | 0,95 g | 10,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.