Newfoundland Eggs nutrition facts

2 Newfoundland Eggs products with label nutrition data. On average they contain 145 kcal, 0 g of sugars and 11.9 g of protein per 100 g. Most are in dairy and eggs and fresh eggs.

FoodCaloriesProteinCarbsFat
Eggs 137 11.5 g 0.72 g 9.4 g
Large Eggs 152 12.4 g 0.95 g 10.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.