Mullaghmore Bakery nutrition facts
6 Mullaghmore Bakery products with label nutrition data. On average they contain 366 kcal, 23,8 g of sugars and 5 g of protein per 100 g. Most are in sweets og desserter, brød og bagværk and måltider og disketter.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Slices | 429 | 3,7 g | 52 g | 23 g |
| Flake meal dips | 501 | 6,3 g | 46 g | 32 g |
| Sliced Wheaten Bread | 201 | 6,3 g | 39 g | 3,1 g |
| Jam & Coconut School Cakes | 450 | 4,4 g | 61 g | 20,8 g |
| Creme Ring | 247 | 6,6 g | 49 g | 7,1 g |
| Jam Cream Puffs | 367 | 2,8 g | 43 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.