Mullaghmore Bakery nutrition facts
6 Mullaghmore Bakery products with label nutrition data. On average they contain 366 kcal, 23.8 g of sugars and 5 g of protein per 100 g. Most are in sweets and desserts, bread and baked goods and meals and dishes.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Slices | 429 | 3.7 g | 52 g | 23 g |
| Flake meal dips | 501 | 6.3 g | 46 g | 32 g |
| Sliced Wheaten Bread | 201 | 6.3 g | 39 g | 3.1 g |
| Jam & Coconut School Cakes | 450 | 4.4 g | 61 g | 20.8 g |
| Creme Ring | 247 | 6.6 g | 49 g | 7.1 g |
| Jam Cream Puffs | 367 | 2.8 g | 43 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.