Lev Bakery nutrition facts
2 Lev Bakery products with label nutrition data. On average they contain 262 kcal, 0 g of sugars and 8,9 g of protein per 100 g. Most are in nødder og frø and andre fødevarer.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Seeded Sourdough | 262 | 9,5 g | 48,8 g | 3 g |
| White Sourdough | 262 | 8,3 g | 53,6 g | 0,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.