LES légumes CUISINÉS nutrition facts
3 LES légumes CUISINÉS products with label nutrition data. On average they contain 75 kcal, 2,9 g of sugars and 1,4 g of protein per 100 g. Most are in tajine, leeks fondue and legumes-basquaise.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| egg wafers patisserie | 58 | 1 g | 2,6 g | 4,4 g |
| Légumes À La Basquaise | 80 | 1,1 g | 4,3 g | 6 g |
| Tajine De Légumes | 88 | 2 g | 5,4 g | 5,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.