Joubert nutrition facts
6 Joubert products with label nutrition data. On average they contain 105 kcal, 2,6 g of sugars and 4,4 g of protein per 100 g. Most are in suppe og saucer, ærter, udbælgede and bønner.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Petits pois | 80 | 3,5 g | 14,2 g | 0,33 g |
| Velouté de champignons | 27 | 0,8 g | 3 g | 1,2 g |
| Soupe d’épinards | 27 | 0,8 g | 2,6 g | 1,2 g |
| Haricots blancs | 94 | 7,3 g | 12 g | 0,5 g |
| Soupe de brocolis | 27 | 0,7 g | 2,7 g | 1,3 g |
| Terrine de caille aux cèpes | 373 | 13 g | 0 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.