Jensen's nutrition facts
9 Jensen's products with label nutrition data. On average they contain 139 kcal, 4,8 g of sugars and 6,4 g of protein per 100 g. Most are in suppe og saucer, andre fødevarer and mælk og æg.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Leber-Páte mit Gänsefleisch | 268 | 13 g | 1 g | 23,5 g |
| Buffalo Blue Cheese Meat Sticks | 316 | 18,4 g | 5,3 g | 23,7 g |
| Luxus-Leber-Pate | 318 | 11 g | 1 g | 30 g |
| Organic Crushed Garlic | 45 | 5,4 g | 3,7 g | 1 g |
| Organic Arrabiata Pasta Sauce | 54 | 2,4 g | 8,8 g | 1 g |
| flæskestegs sovs | 63 | 1,5 g | 8,1 g | 2,7 g |
| Peber Sauce 250ml | 81 | 2,1 g | 17 g | 0,5 g |
| Salsa dip | 55 | 1,8 g | 11,3 g | 0,2 g |
| Medium Salsa | 52 | 1,7 g | 11,1 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.