Jasse Larzou nutrition facts
12 Jasse Larzou products with label nutrition data. On average they contain 195 kcal, 0,84 g of sugars and 13,8 g of protein per 100 g. Most are in andre fødevarer, aligots and krydderier i form af frøkapper.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jambon sec supérieur | 247 | 28 g | 0,5 g | 15 g |
| Galettes aveyronnaises | 141 | 4,8 g | 15 g | 6,5 g |
| Jambon sec de pays | 244 | 16 g | 0 g | 20 g |
| Parmentier de boeuf aubrac | 156 | 8 g | 6,8 g | 10,7 g |
| Aligot | 175 | 7,5 g | 11 g | 11 g |
| boudin galabart | 309 | 18,9 g | 4,4 g | 24 g |
| Fromage de tête | 127 | 18,8 g | 0,01 g | 5,8 g |
| Terrine de campagne | 363 | 13 g | 0,6 g | 35 g |
| Aligot | 165 | 7,7 g | 11,4 g | 10 g |
| Paté de tête | 181 | 12,7 g | 0,01 g | 14,5 g |
| Paté de tête | 156 | 15,9 g | 0,41 g | 10,1 g |
| Tripous | 77 | 14 g | 1 g | 1,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.