Hudson Valley Fresh nutrition facts

14 Hudson Valley Fresh products with label nutrition data. On average they contain 127 kcal, 7,1 g of sugars and 3,7 g of protein per 100 g. Most are in mælk og æg, creme and andre fødevarer.

FoodCaloriesProteinCarbsFat
1% Low Fat Milk 42 3,3 g 4,6 g 1 g
2% Milk 54 3,3 g 5,4 g 2,1 g
Chocolate Milk 93 3,8 g 11 g 3,8 g
Heavy Cream 269 2,9 g 2,9 g 26 g
1% Milk 42 3,3 g 5 g 1 g
Chocolate Milk, Chokolade 88 2,9 g 9,6 g 3,8 g
Half & Half 150 3,3 g 3,3 g 13,3 g
Heavy Cream 400 0 g 0 g 40 g
Peach Yogurt 100 4,1 g 14,7 g 2,9 g
Plain Yogurt 82 5,3 g 7,1 g 3,5 g
Whole Milk 73 4 g 5 g 4,3 g
Half And Half 150 3,3 g 3,3 g 13,3 g
plain whole yogurt 82 5,3 g 7,1 g 3,5 g
Strawberry Whole Milk Yogurt 150 7 g 20 g 5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.