Hospitality nutrition facts
54 Hospitality products with label nutrition data. On average they contain 375 kcal, 21 g of sugars and 7,1 g of protein per 100 g. Most are in korn og produkter heraf, morgenmadsprodukter and korn og pastaprodukter.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Toasted oats | 395 | 10,5 g | 73,7 g | 6,6 g |
| Instant Mashed Potato Flakes | 368 | 5,3 g | 79 g | 0 g |
| Hasselnødder | 400 | 13,3 g | 68,9 g | 7,8 g |
| Raisin bran | 322 | 8,5 g | 78 g | 1,7 g |
| Crisp Rice | 160 | 3 g | 92,5 g | 0 g |
| Mini Marshmallows | 300 | 3,3 g | 76,7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.