Gandy’s nutrition facts

16 Gandy’s products with label nutrition data. On average they contain 82 kcal, 5,5 g of sugars and 3,1 g of protein per 100 g. Most are in mælk and creme.

FoodCaloriesProteinCarbsFat
2% Reduced Fat Milk 54 3,3 g 5 g 2,1 g
1% Lowfat Milk 46 3,3 g 5,4 g 1 g
1% Lowfat Milk 46 3,3 g 5,4 g 1 g
1% Lowfat Milk 46 3,3 g 5,4 g 1 g
2% Reduced Fat Milk 54 3,3 g 5 g 2,1 g
2% Reduced Fat Milk 54 3,3 g 5 g 2,1 g
Fat Free Milk 38 3,3 g 5,4 g 0 g
Fat Free Milk 38 3,3 g 5,4 g 0 g
Half & Half 133 3,3 g 3,3 g 10 g
Heavty Cream 400 0 g 6,7 g 40 g
Old Fashion Egg, Nog, Old Fashion 142 3,3 g 16,7 g 6,7 g
Whole Milk 62 3,3 g 5 g 3,3 g
Whole Milk 62 3,3 g 5 g 3,3 g
2% Reduced Fat Milk 54 3,3 g 5 g 2,1 g
Fat Free Milk 38 3,3 g 5,4 g 0 g
Lowfat Cultured Buttermilk 46 3,8 g 5,4 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.