Curds & Croust nutrition facts

2 Curds & Croust products with label nutrition data. On average they contain 310 kcal, 0,1 g of sugars and 17,9 g of protein per 100 g. Most are in mælk og æg and kooste.

FoodCaloriesProteinCarbsFat
The Truffler 310 17,9 g 1,6 g 25,5 g
Full fat mould ripened cheese 310 17,9 g 1,6 g 25,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.