Coop Änglamark nutrition facts
8 Coop Änglamark products with label nutrition data. On average they contain 241 kcal, 16,1 g of sugars and 5,7 g of protein per 100 g. Most are in andre fødevarer, tomater and frugter.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomatpuré | 93 | 4,8 g | 15 g | 1 g |
| vita bönor ekologiska | 94 | 5,9 g | 13 g | 0,7 g |
| Caramel seasalt milk chocolate | 554 | 8,3 g | 53 g | 34 g |
| Ekologiska Köttbullar | 212 | 12 g | 12 g | 15 g |
| Färsk Vispgrädde | 370 | 2,1 g | 3 g | 40 g |
| Lettmelk 0, 7% fett | 38 | 3,3 g | 4,7 g | 0,7 g |
| økologisk Mørk Orangechokolade | 538 | 7,5 g | 49 g | 33 g |
| Tomater | 31 | 1,5 g | 4 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.