Cooking With nutrition facts
1 Cooking With products with label nutrition data. On average they contain 24 kcal, 0 g of sugars and 2,4 g of protein per 100 g. Most are in grønsager.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| spinat | 24 | 2,4 g | 3,5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.