Central Illinois Bake House nutrition facts
2 Central Illinois Bake House products with label nutrition data. On average they contain 260 kcal, 4,5 g of sugars and 8,5 g of protein per 100 g. Most are in korn og pastaprodukter and brød og bagværk.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 7-Grain Wheat | 240 | 8 g | 46 g | 2,5 g |
| Harvest Bread 1KG | 280 | 9 g | 47 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.