Capt salty nutrition facts
1 Capt salty products with label nutrition data. On average they contain 212 kcal, 0 g of sugars and 6,2 g of protein per 100 g. Most are in fish unprepared/unprocessed.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spanish Sardines | 212 | 6,2 g | 14,2 g | 14,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.