Butterfield nutrition facts
2 Butterfield products with label nutrition data. On average they contain 130 kcal, 0,05 g of sugars and 18,8 g of protein per 100 g. Most are in grønsager and fjerkræ.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| White chicken | 125 | 17,9 g | 1,8 g | 5,4 g |
| Cornish Sardine Fillet | 134 | 19,8 g | 0,1 g | 6,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.