Bernard Jarroux nutrition facts
5 Bernard Jarroux products with label nutrition data. On average they contain 240 kcal, 7,3 g of sugars and 8,4 g of protein per 100 g. Most are in krydderier i form af bark, pandekager and crepes-de-froment.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Galettes de blé noir | 169 | 5,8 g | 31 g | 1,6 g |
| Crêpes Soffici Bio | 302 | 7,1 g | 32,5 g | 15,8 g |
| Pancakes Extra Moelleux | 284 | 6,7 g | 42,3 g | 9,2 g |
| Crepes Jambon | 242 | 12 g | 20 g | 12 g |
| Galette jambon emmental | 202 | 10,4 g | 18,8 g | 9,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.