Baker Tom’s nutrition facts
3 Baker Tom’s products with label nutrition data. On average they contain 217 kcal, 0,47 g of sugars and 7 g of protein per 100 g. Most are in kød, brød and brødbrød.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic White Bread | 241 | 7,6 g | 53,8 g | 0,8 g |
| Organic Sourdough | 205 | 6,5 g | 45 g | 0,7 g |
| Organic Seeded Sourdough | 206 | 6,8 g | 38 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.