Arro nutrition facts
11 Arro products with label nutrition data. On average they contain 224 kcal, 1,4 g of sugars and 20 g of protein per 100 g. Most are in raw- cured- ham, røget ludon and hvidt skinke.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chorizo Espagnol | 336 | 22 g | 4 g | 27 g |
| Jambon De La Forêt Noire. | 226 | 24 g | 0,8 g | 14 g |
| Saucisson sec, pur porc | 380 | 25 g | 3,1 g | 29,6 g |
| 80G Assortiment Jambon Westphalie | 135 | 27 g | 1 g | 2,4 g |
| Allumettes de jambon | 122 | 16 g | 1 g | 6 g |
| Jambon cru | 233 | 26 g | 0,6 g | 14 g |
| Jambon Cru Fumé | 128 | 24 g | 1 g | 3 g |
| Lardons fumés | 271 | 13 g | 4,5 g | 22,3 g |
| Lardons Fumés | 271 | 13 g | 4,6 g | 22,3 g |
| Mortadelle | 241 | 14 g | 1 g | 20 g |
| Dés De Jambon | 122 | 16 g | 1 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.