PAT The BAKER nutrition facts

17 PAT The BAKER products with label nutrition data. On average they contain 257 kcal, 5.1 g of sugars and 9.4 g of protein per 100 g. Most are in other foods, nuts and seeds and grains and pasta.

FoodCaloriesProteinCarbsFat
Pat's Half Pan 233 9.5 g 44.5 g 1.5 g
Pat the bakers choc chip 309 5.6 g 48.3 g 10.1 g
Slimbos Sesame & Linseed 285 12.8 g 50.5 g 4.7 g
Slimbos Wholemeal 265 10 g 45.9 g 5.7 g
Sourdough Wholesome Wholemeal 230 5.7 g 51 g 1.7 g
Super Seeded Sourdough 254 11.2 g 40.5 g 4.1 g
Super Thick White Sliced Bread 233 9.4 g 44.6 g 1.4 g
100% whole meal bread 215 10 g 36.3 g 1.9 g
Golden Range Wholegrain 234 9.8 g 42.7 g 1.4 g
High Protein Pancakes 279 14 g 36 g 8.5 g
White Sourdough 244 9.3 g 46.8 g 1.5 g
White bread 234 9.4 g 44.6 g 1.4 g
Wholegrain Half Pan 235 9.8 g 42.4 g 1.4 g
Brown Sourdough Bloomer 230 9.7 g 41.3 g 1.7 g
Sourdough Thick White Toasty 244 9.3 g 46.8 g 1.5 g
Wholegrain 544 9.8 g 42.4 g 1.4 g
Slimbos 100 4.4 g 17.6 g 1.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.