yarra valley cheese nutrition facts
7 yarra valley cheese products with label nutrition data. On average they contain 297 kcal, 4,6 g of sugars and 16,8 g of protein per 100 g. Most are in produits laitiers et oeufs, sucres et desserts and autres aliments.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Camembert | 327 | 20,8 g | 1,1 g | 27,2 g |
| Salted honey cow cheese | 275 | 15 g | 8 g | 21 g |
| Fresh goat cheese | 273 | 16 g | 3,5 g | 19,5 g |
| Goats cheese | 323 | 18 g | 17 g | 26,5 g |
| Goats Cheese | 273 | 16 g | 3,5 g | 19,5 g |
| Persian Fetta Dill & Chives | 304 | 15,6 g | 11,2 g | 26 g |
| Persian Fetta | 304 | 16 g | 11,2 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.