Wild flour Bakery nutrition facts
1 Wild flour Bakery products with label nutrition data. On average they contain 438 kcal, 29,2 g of sugars and 6,3 g of protein per 100 g. Most are in autres aliments.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Snickerdoodle | 438 | 6,3 g | 60,4 g | 18,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.