The Ohio State University nutrition facts

1 The Ohio State University products with label nutrition data. On average they contain 181 kcal, 12,3 g of sugars and 10,7 g of protein per 100 g. Most are in produits laitiers et oeufs.

FoodCaloriesProteinCarbsFat
Grape And Cheese Cup 181 10,7 g 12,3 g 13,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.