The Brownie Baker nutrition facts
12 The Brownie Baker products with label nutrition data. On average they contain 417 kcal, 27,3 g of sugars and 5,8 g of protein per 100 g. Most are in cakes-cupcakes-snack-cakes, cookies-biscuits and sucres et desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Banana Nut Cake | 425 | 5,3 g | 46,9 g | 24,8 g |
| Cheese Danish, Fromage | 380 | 4,9 g | 41,6 g | 21,1 g |
| Cinnamon Roll | 404 | 5,3 g | 47,4 g | 22,8 g |
| Snickerdoodle Cookie | 425 | 6,2 g | 62,8 g | 16,8 g |
| The Brownie Bakery Berries & Cheese Danish | 345 | 5,6 g | 40,8 g | 17,6 g |
| Ultimate Peanut Butter Cookie | 439 | 8,8 g | 54,4 g | 21,1 g |
| Banana Nut Muffin, Banana Nut | 404 | 5,3 g | 45,6 g | 22,8 g |
| Chocolate Chip Cookie, Chocolate Chip | 416 | 6,2 g | 61,1 g | 17,7 g |
| Peanut Butter Cup Cookie, Beurre d'arachide | 451 | 7,1 g | 60,2 g | 17,7 g |
| the brownie baker ult caramel brownie | 404 | 5,3 g | 56,1 g | 19,3 g |
| Almond poppyseed muffin | 418 | 5,3 g | 47,4 g | 22,8 g |
| Blueberry muffin | 386 | 3,5 g | 45,6 g | 21,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.