The Bread Factory nutrition facts
9 The Bread Factory products with label nutrition data. On average they contain 290 kcal, 7,2 g of sugars and 7,8 g of protein per 100 g. Most are in pains, noix et graines and autres aliments.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Merry Christmas Navidenas | 464 | 7,1 g | 57,1 g | 21,4 g |
| Focaccia Tin | 231 | 7,9 g | 48 g | 2,2 g |
| Mexican Coffee Cake, Mexican Coffee | 298 | 3,5 g | 35,1 g | 14 g |
| Potato And Rosemary Sourdough | 243 | 8,2 g | 51 g | 2,1 g |
| Mixed Olive Sourdough | 270 | 7,2 g | 44 g | 8,5 g |
| Rye & Poppy seed sourdough | 282 | 9,6 g | 55 g | 4,3 g |
| Sanetra Sourdough | 237 | 8,3 g | 52 g | 1 g |
| Sourdough | 252 | 8,6 g | 53 g | 1,5 g |
| Pumpernickel Tin | 330 | 9,7 g | 53 g | 8,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.