Taste Of India nutrition facts
11 Taste Of India products with label nutrition data. On average they contain 123 kcal, 10,1 g of sugars and 1,6 g of protein per 100 g. Most are in soupes et sauces, produits alimentaires and produits alimentaires.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butter Chicken Sauce | 107 | 1,3 g | 9 g | 6,5 g |
| Butter Chicken Simmer Sauce | 100 | 1,7 g | 13,3 g | 4,2 g |
| Rogan Josh Sauce | 82 | 1,8 g | 8,2 g | 4,6 g |
| Madras Sauce | 90 | 1,4 g | 5 g | 6,8 g |
| Mango Chutney | 251 | 0,5 g | 61,2 g | 0,5 g |
| Tikka Masala Cooking Sauce | 66 | 1,2 g | 8,1 g | 2,9 g |
| Korma curry paste | 216 | 2,7 g | 15,6 g | 15 g |
| Korma sauce | 160 | 2,1 g | 9,4 g | 14,2 g |
| Mango Chicken Sauce | 112 | 2,1 g | 9,7 g | 6,7 g |
| Nikki Masala Sauce | 88 | 1,3 g | 6,3 g | 6,1 g |
| Rogan Josh Sauce | 80 | 1,3 g | 6 g | 4,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.