Slow Cook nutrition facts

1 Slow Cook products with label nutrition data. On average they contain 234 kcal, 0,5 g of sugars and 27,3 g of protein per 100 g. Most are in porc.

FoodCaloriesProteinCarbsFat
Diced Pork Shoulder 234 27,3 g 0,6 g 13,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.