Sci nutrition facts
1 Sci products with label nutrition data. On average they contain 460 kcal, 5 g of sugars and 36 g of protein per 100 g. Most are in volailles.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Turkey and Swiss | 460 | 36 g | 45 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.